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We are currently fetching the latest price and availability from supplier
Renshaw White Royal Icing is a ready to use paste that is ideal for creating intricate shapes & flowers.
It is perfect for covering, piping, detailed work and run outs on both cakes and biscuits.
Fine writing and decorations can be achieved by using a number 1 or 2 nozzle.
Made in the United Kingdom. Suitable for vegetarians.
Product Use
Remove the lid and stir well with a spoon before use to knock out any air bubbles in the product.
Replace the lid immediately to prevent the product from drying out.
HINTS & TIPS:
Can be adapted for different techniques
Try adding a little icing sugar for a firmer finish
Add water or glycerine as necessary for a thinner consistency
Can be coloured using a little paste colour
INGREDIENTS
Sugar, Water, Dried egg white (Free Range), Humectant: E422, Corn flour; Preservative: E202, Flavouring; Acidity regulator: E330; Colour: E171.
Allergy advice: For allergens see ingredients in bold. Made in a factory that handles nuts.
NUTRITIONAL INFORMATION
Typical values per 100g:
Energy:
1493 / 351
Fat:
0.02 of which saturates: 0.01
Carbohydrates: 86.8 of which sugars: 85.3
Protein: 1.3
Salt: 0.05
Storage: Store in a cool, dry place. Do not refrigerate or freeze. Once opened, use within 14 days.
What's in the box
1 x 400g Royal Icing